Haller original Japanese cleaver with wooden handle
Made in Japan!
The powerful, sharp cleaver was made from a single piece of stainless steel
worked and should not be missing in any kitchen.
The handle is made of wood and was riveted on.
Ideal for cutting small and large pieces of meat.
(e.g. pork chops, ribs or smaller animals)
A Japanese storage box is included in delivery.
Be careful!
A handy cleaver for cutting meat.
Data
Weight knife: approx. 290 g
Weight knife, box: approx. 340 g
Handle material: wood
Blade material: stainless steel (HRC 58-60)
Blade length: approx. 17.7 cm
Blade thickness: approx. 2.5 mm
Total length: approx. 28.3 cm
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