Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Preview: Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Preview: Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Preview: Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Preview: Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Preview: Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Haller Japanese chef's knife, sashimi, filleting knife with wooden handle
Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Mobile Preview: Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Mobile Preview: Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Mobile Preview: Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Mobile Preview: Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives
Mobile Preview: Haller, Japanese chef's knives, kitchen knives, cleavers, all-purpose knives

Haller Japanese chef's knife, sashimi, filleting knife with wooden handle

Product No.:
20211-Ha
ca. 3-4 days ca. 3-4 days (abroad may vary)
Weight:
0.4 kg per piece
39,95 EUR

incl. 19% tax excl. Shipping costs

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Description

Haller Japanese chef's knife "Sashimi"


Made in Japan!
Handy filleting knife with a blade made of stainless steel and sharpened on one side.
The black wooden handle, which lies comfortably in the hand, was riveted on.
Each knife comes in a Japanese storage box.

Caution sharp!
The traditional filleting knife for cutting the finest slices of meat and fish.

Data
  • Knife weight: approx. 100 g
  • Weight knife, box: approx. 180 g
  • Handle material: wood
  • Blade material: stainless steel
  • Blade length: about 20 cm
  • Blade thickness: approx. 2 mm
  • Total length: approx. 32 cm
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